Posts

  • What’s on the menu for restaurants in 2017
    What’s on the menu for restaurants in 2017
    By fernwoodhaslemere on January 11, 2017
  • Why listening is our most valued skill
    Why listening is our most valued skill
    By fernwoodhaslemere on January 3, 2017
  • Store front and interior decorations: are they worth the hassle?
    Store front and interior decorations: are they worth the hassle?
    By fernwoodhaslemere on December 20, 2016
  • Another accreditation on the way for Fernwood Interiors!
    Another accreditation on the way for Fernwood Interiors!
    By fernwoodhaslemere on December 16, 2016
  • Top 20 restaurant designs around the world
    Top 20 restaurant designs around the world
    By fernwoodhaslemere on December 15, 2016
  • Fernwood Interiors are awarded CHAS Accreditation
    Fernwood Interiors are awarded CHAS Accreditation
    By fernwoodhaslemere on December 15, 2016
  • Business driven décor
    Business driven décor
    By fernwoodhaslemere on December 6, 2016
  • The colours of 2016
    The colours of 2016
    By fernwoodhaslemere on October 11, 2016
  • 5 things you must consider when planning your dream restaurant
    5 things you must consider when planning your dream restaurant
    By fernwoodhaslemere on August 23, 2016
  • Restaurant & Bar Designs Awards, 2016
    Restaurant & Bar Designs Awards, 2016
    By fernwoodhaslemere on July 22, 2016
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